Chestnut Flour Cake and Marron Glacè

Chestnut and Marron Glacè Flour Cake, produced in an artisanal way in the family ovens, following the traditions and advice of our grandparents.

With a typical and unique flavor, the pastry of our cakes has a refined and at the same time genuine taste.

Weight: 400 g

Ingredients: Chestnut flour, 00 type wheat flour, Sugar, Margarine -2/3 animal fat 1/3 vegetable fat , Eggs , Honey, Marron Glacè.

It may contain milk , nuts , soy and sesame.

Average values for 100 g of product: Energy kJ 2106.48; kcal 503.30; Fats 23.94 g of which saturated 0.10 g; Carbohydrates 69.35 g of which sugars 25.65 g; Fiber 0.96 g; Protein 5.73 g; Salt 0.02 g